RATES AND FEES

* All entrees are 4 generous servings and include 2 side dishes and heating instructions

5 entrees x 4 servings = 20 meals + groceries

6 entrees x 4 servings = 24 meals + groceries

7 entrees x 4 servings =28 meals + groceries

8 entrees x 4 servings =32 meals + groceries

9 entrees x 4 servings=36 meals + groceries

10 entrees x 4 servings=40 meals +groceries

Services includes Dining assessment, Menu planning, shopping , prep work, cooking and cleanup

all Chefs bring their own knives, speciality tools and cutting boards